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Etiquette
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The Essence of a Gentleman: Constancy Versus Flamboyance
“Close to Charlie’s drum kit in the studio, there was always a corner where he could hang his…
The Subtle Details of Excellent Restaurant Service
You'd be impressed if you went into a 3-star Michelin restaurant decorated with gilded statues and 19th-century art, servers in white dinner jackets, and the highest quality food. However, does it matter if the service is shocking? No, sadly.