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Coffee

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Things I Learnt Working in Coffee Shops

Coffee shops are micro climates. With layers and revolving doors that see people from all warps of life come and go. Coffee shops — much like galleries, museums and restaurants — are a good reason to go somewhere. They resemble culture, craft and community.

Notes of Liquid Gold

Dialling in a new bag of coffee can lead to a lot of waste. When I worked at a coffee shop — while it was never good to waste coffee — it didn’t seem as catastrophic as it does now. The bags of coffee were bigger. The bank account wasn’t mine. And I had time to really dial in and nail it. Now, I rarely have time to make two coffees a day. So sometimes it’s a solid week before I get a coffee to a point I’m happy with.

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